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    Analisis Kepuasan Mahasiswa Terhadap Kualitas Pelayanan Pendidikan Di Program Studi D-III TI FMIPA USU Dengan Metode Servqual (Studi Kasus: Mahasiswa Program Studi D-III TI FMIPA USU)

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    Appendix (892.9Kb)
    Reference (450.9Kb)
    Chapter III-V (904.4Kb)
    Chapter II (685.6Kb)
    Chapter I (551.1Kb)
    Abstract (467.4Kb)
    Cover (602.6Kb)
    Date
    2017
    Author
    Hasibuan, Dian Islamiyah
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    Abstract
    Penelitian ini bertujuan untuk mengetahui tingkat kepuasan mahasiswa terhadap kualitas pelayanan pendidikan di program studi D-III TI FMIPA USU. Populasi dalam penelitian ini adalah Mahasiswa program studi D-III TI mulai dari angkatan 2014 sampai angkatan 2016 yang masih aktif kuliah. Pengambilan sampel dilakukan dengan teknik Stratified Random Sampling. Jumlah sampel yang diambil sebanyak 81 responden. Metode pengumpulan data dengan menggunakan kuesioner dan melakukan wawancara. Metode yang digunakan untuk mengukur kualitas pelayanan adalah metode service quality dengan lima dimensi karakteristik pelayanan yaitu bukti fisik, kehandalan, daya tanggap, jaminan, dan kepedulian. Dari hasil pengolahan data diperoleh atribut yang perlu diprioritaskan oleh pihak prodi untuk dilakukan perbaikan adalah kenyamanan fasilitas AC/kipas angin di ruang kuliah yang memperoleh gap (kesenjangan) tertinggi yaitu -2,94. Dimensi yang perlu diprioritaskan oleh pihak prodi untuk dilakukan perbaikan adalah dimensi tangible (bukti fisik) yang memperoleh gap tertinggi yaitu -2,19. Berdasarkan analisis hasil pengolahan data menunjukkan bahwa tingkat kepuasan mahasiswa terhadap kualitas pelayanan pendidikan di program studi D-III TI adalah termasuk dalam kategori cukup puas.
     
    This study aims to determine the level of student satisfaction on the quality of education services in IT D-III study program FMIPA USU. Population in this study are students of IT D-III study program from class of 2014 until 2016 class wich still active in college. Sampling was done by Stratified Random Sampling technique. Samples are taken as much as 81 respondents. Data were collected by using questionnaires and interviews. The method used to measure the quality of service is a method of service quality with the five dimensions of service characteristics that is tangible, reliability, responsiveness, assurance, and empathy. From the data processing obtained attributes that need to be addressed by the study program to be improved is the comfort of air conditioning facilities / fan in the lecture hall who obtain the highest gap -2.94. Dimensions that need to be addressed by the study program to be improved is the dimension of tangible (physical evidence) that obtain the highest gap is -2.19. Based on the analysis of the data processing shows that the level of student satisfaction on the quality of education servicess in IT D-III courses are included in the category quite satisfied.
     
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    http://repository.usu.ac.id/handle/123456789/66386
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    • SP - Mathematics [1451]

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    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire NV